Creamy Homemade Tomato Soup

There's nothing quite like a bowl of creamy homemade tomato soup. It's a classic comfort food that warms the soul and satisfies the taste buds. Whether enjoyed on its own or paired with a homemade grilled cheese sandwich or some homemade croutons, this recipe is sure to be a hit.

Making this tomato soup is incredibly easy and it's also a healthy option for families. Even busy moms can whip up this delicious soup and feel great about serving it to their loved ones.

Ingredients:

• 1 jar of Rao's marinara sauce (our favorite is the tomato basil flavor)

• 2 cups of bone broth

• 1 cup of heavy cream

• Seasonings to taste

Instructions:

1. In a large pot, combine the jar of Rao's marinara sauce and bone broth. Stir well to combine.

2. Place the pot on the stove over medium heat and bring the mixture to a simmer.

3. Once the soup is simmering, reduce the heat to low and let it cook for about 15-20 minutes, stirring occasionally.

4. Return the pot to the stove over low heat and stir in the heavy cream. Heat the soup until it's warmed through, but be careful not to let it boil.

5. Taste the soup and season it with your preferred seasonings. This could include salt, pepper, garlic powder, or even a pinch of sugar to balance the acidity of the tomatoes.

6. Once the soup is seasoned to your liking, it's ready to be served.

Enjoy a bowl of this creamy homemade tomato soup on its own or serve it with a side of grilled cheese sandwich or some homemade croutons for a complete and satisfying meal. The possibilities are endless!

This recipe uses Rao's marinara sauce because of its clean ingredients and perfect base for the soup. However, feel free to use your favorite marinara sauce if you prefer. The bone broth adds depth and richness to the soup, while the heavy cream gives it that creamy and indulgent texture.

So go ahead and give this easy and healthy creamy homemade tomato soup recipe a try. Your family will thank you!